Flatbread cooks on an outdoor griddle as a baker slides a wooden bread paddle beneath its browned edge. Small flames glow through the stove door below, and a flour-dusted table holds two pale rounds of dough beside a clay jug. An indigo apron and rolled cream sleeves suit the steady work of an early baking session.

Stacked firewood fills the sheltered corner behind him. Beyond the open gate, terraced green fields catch the first sunlight, while uneven stone cobbles remain partly in shade. Blisters on the bread, worn wood and soot-darkened iron give the scene its texture. The whole courtyard connects the warmth of the fire with the cool morning outside.